Grouper Whole
Whole, Gilled, Gutted & Scaled
NETUNO is the largest importer of whole grouper in the US making it a consistent a favorite to keep in stock. It has a mild, firm, and distinctive flavor with all the versatility to be fried, grilled or in many of the same applications your customers use whole snapper for.
Key Points
Wild Caught in India
Individually Bagged (INB), 10lb. Master Case
Part of a Fishery Improvement Project (FIP)
Sustainability
| AKA/Species | Epinephelus spp. |
| Form | Frozen Whole, Gilled, Gutted & Scaled |
| Origin | India |
| Sustainability & Safety | Part of a Fishery Improvement Project (FIP). Processed in a HACCP & BRC Certified Facility. |
| Allergens | Contains Fish |
| Ingredients | Grouper |
| Method of Capture | Wild Caught |
| Pack | Individually Bagged |
| Flavor Profile | Medium |
| Texture Profile | Medium |
| Suggested Cooking Methods | Baking | Broiling | Frying | Grilling |Papillote | Soups |
| Seasonality | Jan | Feb | Mar | Apr | May | Aug | Sep | Oct | Nov | Dec |
| Storage | Keep Frozen at -18C or Colder |
| Shelf Life | 24 months |
| Box Dimensions | L 11.6" x W 14.6" x H 3.6” | Ti x Hi: 9×16 |
| Thawing Instructions | Important: Keep frozen until ready to use. Remove from sealed bag and defrost under refrigeration a minimum of 4-6 hours or until fully thawed. DO NOT leave soaking in water, it will affect flavor and texture of fish. Alternatively, run sealed bag under water and remove from bag immediately once thawed. |
| Thawed Storing Tips | Keep Refrigerated, use within 24 hours for best results. |
| Item # | Size | Avg. # of Portions | Master Case Size | Master GTIN | Master UPC |
|---|---|---|---|---|---|
| 100128 | 3/4-1lb | 12 | 10lb | 10857428006223 | 857428006226 |
| 100329 | 1-2lb | 7 | 10lb | 10857428006230 | 857428006233 |
Item #: 100128
Size: 3/4-1lb
Avg. # of Portions: 12
Master Case Size: 10lb
Master GTIN: 10857428006223
Master UPC: 857428006226
Size: 3/4-1lb
Avg. # of Portions: 12
Master Case Size: 10lb
Master GTIN: 10857428006223
Master UPC: 857428006226
Item #: 100329
Size: 1-2lb
Avg. # of Portions: 7
Master Case Size: 10lb
Master GTIN: 10857428006230
Master UPC: 857428006233
Size: 1-2lb
Avg. # of Portions: 7
Master Case Size: 10lb
Master GTIN: 10857428006230
Master UPC: 857428006233
| AKA/Species | Epinephelus spp. |
| Form | Frozen Whole, Gilled, Gutted & Scaled |
| Origin | India |
| Sustainability & Safety | Part of a Fishery Improvement Project (FIP). Processed in a HACCP & BRC Certified Facility. |
| Allergens | Contains Fish |
| Ingredients | Grouper |
| Method of Capture | Wild Caught |
| Pack | Individually Bagged |
| Flavor Profile | Medium |
| Texture Profile | Medium |
| Suggested Cooking Methods | Baking | Broiling | Frying | Grilling |Papillote | Soups |
| Seasonality | Jan | Feb | Mar | Apr | May | Aug | Sep | Oct | Nov | Dec |
| Storage | Keep Frozen at -18C or Colder |
| Shelf Life | 24 months |
| Box Dimensions | L 11.6" x W 14.6" x H 3.6” | Ti x Hi: 9×16 |
| Thawing Instructions | Important: Keep frozen until ready to use. Remove from sealed bag and defrost under refrigeration a minimum of 4-6 hours or until fully thawed. DO NOT leave soaking in water, it will affect flavor and texture of fish. Alternatively, run sealed bag under water and remove from bag immediately once thawed. |
| Thawed Storing Tips | Keep Refrigerated, use within 24 hours for best results. |
| Item # | Size | Avg. # of Portions | Master Case Size | Master GTIN | Master UPC |
|---|---|---|---|---|---|
| 100128 | 3/4-1lb | 12 | 10lb | 10857428006223 | 857428006226 |
| 100329 | 1-2lb | 7 | 10lb | 10857428006230 | 857428006233 |
Item #: 100128
Size: 3/4-1lb
Avg. # of Portions: 12
Master Case Size: 10lb
Master GTIN: 10857428006223
Master UPC: 857428006226
Size: 3/4-1lb
Avg. # of Portions: 12
Master Case Size: 10lb
Master GTIN: 10857428006223
Master UPC: 857428006226
Item #: 100329
Size: 1-2lb
Avg. # of Portions: 7
Master Case Size: 10lb
Master GTIN: 10857428006230
Master UPC: 857428006233
Size: 1-2lb
Avg. # of Portions: 7
Master Case Size: 10lb
Master GTIN: 10857428006230
Master UPC: 857428006233
Recipe
