Sauté ‘n Serve just a few weeks from retail launch

Read the full press release on FIS.com.

NETUNO announces BBB Accreditation

We are proud to announce that NETUNO is now a BBB Accredited Business. Thank you for allowing us to serve you for the last 26 years. We strive to provide the highest quality products, responsibly sourced and with the best customer service. Check out out our public...

NETUNO announces the acquisition of Snapper fishing boats in Northern Brazil as season opens

Acquisition consistent with NETUNO’s vision of better treatment of the ocean, its fishermen, and increasing supply of responsibly sourced Snapper. Ft. Lauderdale, FL (April 28, 2020) – NETUNO is proud to announce the acquisition of its first five Snapper fishing boats...

Distributors and suppliers shifting focus to retail as restaurant profits plunge

By Christine Blank, SeafoodSource The reaction from U.S. consumers to the COVID-19 pandemic has scrambled how Americans are buying seafood. In response, U.S. foodservice distributors and seafood suppliers are shifting their focus away from a shriveling restaurant...

Netuno USA offers quick-serve shrimp meals in three flavors for retail, five for foodservice

By Jason Huffman, Undercurrent News Netuno USA, a Fort Lauderdale, Florida-based seafood distributor and importer, has launched a group of 10 oz. shrimp meals that can be prepared in less than 10 minutes.   The Saute’ ‘n Serve product line was crafted by...

Bahamas cuts conch quota by half

By Amanda Longoria, NETUNO USA NETUNO supports the Bahamas in their efforts to prevent overfishing of Queen Conch. While this will affect supply of NETUNO brand conch and conch batter, it is necessary to replenish stock, which failed to meet targets in some areas of...

NETUNO agrees to contract for Venezuelan spiny lobster MSC Certification pre-assessment

By Amanda Longoria, NETUNO USA Today NETUNO's Andre Brugger finalized the contract for a third-party pre-assessment of the Venezuelan spiny lobster fishery. "This is a huge step toward sustainability for this fishery," comments Brugger, who is the Sustainability,...

NETUNO, others exit 2020 Seafood Expo in Boston amid coronavirus concerns

By Amanda Longoria, NETUNO USA President Luciano Bonaldo's formal statement: "After careful deliberation and monitoring of the situation, we've decided not to attend the Seafood Expo in Boston this year. We would like to avoid putting our team at unnecessary risk of...

NETUNO enters the frozen meals industry with award-winning line of sustainable gourmet shrimp creations

Sauté ‘n Serve offers ASC Certified sustainable shrimp in an all-natural handmade sauce that cooks from frozen in under 10 minutes. Ft. Lauderdale, FL (March 2, 2020) – NETUNO USA, the leading supplier of high-quality premium seafood items in the US market, launches...

Indonesian Minister of Marine Affairs & Fisheries strengthens commitment to TNC

By Amanda Longoria, NETUNO USA New Minister of Marine Affairs and Fisheries, Mr. Edhy Prabowo, gave impetus to governance of snapper fisheries in Indonesia, and the Minister plans to launch an interim harvest strategy for snapper fisheries in Indonesia on March 4,...

Catagories

Education

Events

News

Press Releases

Products

Sustainability

Latest Events Posts

Latest News Posts

NETUNO announces BBB Accreditation

We are proud to announce that NETUNO is now a BBB Accredited Business. Thank you for allowing us to serve you for the last 26 years. We strive to provide the highest quality products, responsibly sourced and with the best customer service. Check out out our public...

read more

Latest Press Releases Posts

Latest Products Posts

Latest Sustainability Posts

Bahamas cuts conch quota by half

By Amanda Longoria, NETUNO USA NETUNO supports the Bahamas in their efforts to prevent overfishing of Queen Conch. While this will affect supply of NETUNO brand conch and conch batter, it is necessary to replenish stock, which failed to meet targets in some areas of...

read more